Dairy

2Black Isle Dairy

Launched in the summer of 2013, Black Isle Dairy is a small, family-run artisan ice cream company. Using creamy pasteurised milk from our own Black Isle dairy herd of Holstein and Jersey cows, our skilled milkologists make small batches of gelato-sty… More Information

13The Cheese House

Dutch and Scottish cheese specialist offering locally produced accompaniments too - chutneys, savoury biscuits, sweet delights. 'Independent Retailer of the Year' in the Highlands & Islands Food and Drink Awards 2016. Find out more in our… More Information

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  • Switching a few staples (tea, eggs, milk, potatoes, carrots etc.) each week, slowly making the transition to more organics. 
  • If you’re concerned about the cost of organic produce try comparing prices on some of the basics the next time you’re out shopping.  You might be surprised. 
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