Left Coast Culture

We make 100% dairy-free, plant-based, cultured and aged cheese products.  We think that no one should have to go without the things they love most in the world, and for us, cheese was one of those things! But we love the planet, the environment, the cows and of course our health, so with all those factors in mind, we decided to make our own!

We care deeply about the future of food, about the impact we have on the planet and of course, about our own health. From our plant-based, compostable and recyclable packaging to choosing cashews over cows in the dairy-free, plant-based cheese we make- the health of the environment, ourselves and the animals are the driving forces behind all our decisions.

Everything we produce is lovingly handcrafted in our kitchen with traditional, but plant-based cultures, temperature controlled environments and some modern techniques we’ve learned along the way. 

Our products are not only for those who can’t or choose not to eat dairy, but for anyone who loves good food and has a curious spirit. It is inclusive and really is for everyone.

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Produce:
Dairy
Other

Left Coast Culture

Belladrum Generator Shed Belladrum Farm, Kiltarlity Beauly IV4 7BA

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Eating seasonally

  • Why not ask your local shopkeeper or market stallholders to recommend the best of what’s fresh now? 
  • Go on a nature walk, but take along a wild food book instead of a wildlife guide.   
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